Which is perfectly alright.
Who doesn’t need more chocolate chip banana nut bread in their life?
That’s what I thought.
2 cups mashed banana (about 4-5 very ripe bananas)
1 cup oil
1 teaspoon vanilla
2 cups flour
1 cup sugar
1 teaspoon baking soda
1/4 teaspoon salt
1 generous cup chocolate chips
1 cup chopped pecans
Preheat oven to 350°
Mix banana, eggs, oil, and vanilla in a large bowl with a wooden spoon.
Sift together flour, sugar, baking soda, and salt; then stir into the banana mixture. Add chocolate chips and pecans, stir to distribute evenly.
Pour batter into two 9 x 5 loaf pans, greased and lined with parchment paper. Bake 50 minutes or until a toothpick inserted into center comes out clean.
Remove from pans and let cool on rack.